{"id":5221,"date":"2024-08-08T10:26:38","date_gmt":"2024-08-08T10:26:38","guid":{"rendered":"https:\/\/www.southasiatraveljournal.com\/?p=5221"},"modified":"2024-09-12T12:38:29","modified_gmt":"2024-09-12T12:38:29","slug":"ensalada-de-pepino-india","status":"publish","type":"post","link":"https:\/\/www.southasiatraveljournal.com\/es\/ensalada-de-pepino-india\/","title":{"rendered":"Ensalada de pepino india"},"content":{"rendered":"<p>Listo en: 10 minutos<\/p>\n<p>Raciones: 4-6<\/p>\n<p><strong>Ingredientes:<\/strong><\/p>\n<ul>\n<li>3 pepinos medianos<\/li>\n<li>1 taza de yogur natural desnatado<\/li>\n<li>1 cucharada de zumo de lim\u00f3n fresco<\/li>\n<li>1\u20444-1\u20442 cucharadita de az\u00facar, al gusto<\/li>\n<li>1\u20442-1 cucharadita de comino molido, al gusto<\/li>\n<li>1\u20442-1 cucharada de menta picada<\/li>\n<\/ul>\n<p><strong>Instrucciones:<\/strong><\/p>\n<ul>\n<li>Pela los pepinos; c\u00f3rtalos por la mitad a lo largo y retira las semillas. Corta los pepinos en dados y colocarlos en un cuenco.<\/li>\n<li>Bate el yogur, el zumo de lim\u00f3n, el az\u00facar, el comino y la menta.<\/li>\n<li>Vierte la mezcla sobre los pepinos y revuelve para cubrirlos.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Listo en: 10 minutos Raciones: 4-6 Ingredientes: 3 pepinos medianos 1 taza de yogur natural desnatado 1 cucharada de zumo de lim\u00f3n fresco 1\u20444-1\u20442 cucharadita de az\u00facar, al gusto 1\u20442-1 cucharadita de comino molido, al gusto 1\u20442-1 cucharada de menta picada Instrucciones: Pela los pepinos; c\u00f3rtalos por la mitad a lo largo y retira las semillas. Corta los pepinos en dados y colocarlos en un cuenco. Bate el yogur, el zumo de lim\u00f3n, el az\u00facar, el comino y la menta. Vierte la mezcla sobre los pepinos y revuelve para cubrirlos.<\/p>\n","protected":false},"author":1,"featured_media":4863,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[309],"tags":[],"class_list":["post-5221","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"aioseo_notices":[],"featured_image_src":"https:\/\/www.southasiatraveljournal.com\/wp-content\/uploads\/2024\/08\/Recipie-of-the-Month-900x400-1.jpg","author_info":{"display_name":"Creative Travel Blogs","author_link":"https:\/\/www.southasiatraveljournal.com\/es\/author\/creativeblogs_admin\/"},"_links":{"self":[{"href":"https:\/\/www.southasiatraveljournal.com\/es\/wp-json\/wp\/v2\/posts\/5221","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.southasiatraveljournal.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.southasiatraveljournal.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.southasiatraveljournal.com\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.southasiatraveljournal.com\/es\/wp-json\/wp\/v2\/comments?post=5221"}],"version-history":[{"count":1,"href":"https:\/\/www.southasiatraveljournal.com\/es\/wp-json\/wp\/v2\/posts\/5221\/revisions"}],"predecessor-version":[{"id":5222,"href":"https:\/\/www.southasiatraveljournal.com\/es\/wp-json\/wp\/v2\/posts\/5221\/revisions\/5222"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.southasiatraveljournal.com\/es\/wp-json\/wp\/v2\/media\/4863"}],"wp:attachment":[{"href":"https:\/\/www.southasiatraveljournal.com\/es\/wp-json\/wp\/v2\/media?parent=5221"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.southasiatraveljournal.com\/es\/wp-json\/wp\/v2\/categories?post=5221"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.southasiatraveljournal.com\/es\/wp-json\/wp\/v2\/tags?post=5221"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}