{"id":5273,"date":"2024-08-09T11:23:58","date_gmt":"2024-08-09T11:23:58","guid":{"rendered":"https:\/\/www.southasiatraveljournal.com\/?p=5273"},"modified":"2024-09-17T10:33:02","modified_gmt":"2024-09-17T10:33:02","slug":"gajar-ka-halva-uma-doce-surpresa-de-inverno","status":"publish","type":"post","link":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/gajar-ka-halva-uma-doce-surpresa-de-inverno\/","title":{"rendered":"Gajar Ka Halva \u2013 uma doce surpresa de inverno"},"content":{"rendered":"<p>Feito com cenouras doces e suculentas, esta doce surpresa \u00e9 uma das favoritas do inverno em todas as casas indianas!<\/p>\n<p><strong>Pronto em:<\/strong>\u00a01 hora e 15 minutos<\/p>\n<p><strong>Serve<\/strong>: 10 pessoas<\/p>\n<p><strong>Ingredientes<\/strong><\/p>\n<ul>\n<li>1\/2 kg de cenoura<\/li>\n<li>1\/2 litro de leite integral<\/li>\n<li>60g de ghee<\/li>\n<li>1 colher de ch\u00e1 de p\u00f3 de cardamomo mo\u00eddo<\/li>\n<li>120g de a\u00e7\u00facar<\/li>\n<li>125g de Khoya<\/li>\n<li>Fatias de am\u00eandoa e pistache (para decorar)<\/li>\n<\/ul>\n<p><strong>Instru\u00e7\u00f5es<\/strong><\/p>\n<ul>\n<li>Lave as cenouras e as descasque.<\/li>\n<li>Rale as cenouras na espessura m\u00e9dia.<\/li>\n<li>Adicione as cenouras e o leite em uma panela pesada e cozinhe em fogo baixo at\u00e9 que todo o leite seja absorvido.<\/li>\n<li>Adicione o ghee na panela junto com o p\u00f3 de cardamomo.<\/li>\n<li>Frite por 4-5 minutos em fogo baixo.<\/li>\n<li>Continue mexendo continuamente.<\/li>\n<li>Adicione o a\u00e7\u00facar e cozinhe por mais 4-5 minutos.<\/li>\n<li>Adicione khoya ralado e cozinhe por 15-20 minutos em fogo baixo at\u00e9 a ghee come\u00e7a a soltar as laterais.<\/li>\n<li>Continue mexendo durante isso.<\/li>\n<li>Decore com lascas de am\u00eandoa e pistache.<\/li>\n<li>Sirva quente.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Feito com cenouras doces e suculentas, esta doce surpresa \u00e9 uma das favoritas do inverno em todas as casas indianas! Pronto em:\u00a01 hora e 15 minutos Serve: 10 pessoas Ingredientes 1\/2 kg de cenoura 1\/2 litro de leite integral 60g de ghee 1 colher de ch\u00e1 de p\u00f3 de cardamomo mo\u00eddo 120g de a\u00e7\u00facar 125g de Khoya Fatias de am\u00eandoa e pistache (para decorar) Instru\u00e7\u00f5es Lave as cenouras e as descasque. Rale as cenouras na espessura m\u00e9dia. Adicione as cenouras e o leite em uma panela pesada e cozinhe em fogo baixo at\u00e9 que todo o leite seja absorvido. Adicione<\/p>\n","protected":false},"author":1,"featured_media":4870,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[314],"tags":[],"class_list":["post-5273","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receitas-pt-pt"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.10 - aioseo.com -->\n\t<meta name=\"description\" content=\"Feito com cenouras doces e suculentas, esta doce surpresa \u00e9 uma das favoritas do inverno em todas as casas indianas! Pronto em: 1 hora e 15 minutos Serve: 10 pessoas Ingredientes 1\/2 kg de cenoura 1\/2 litro de leite integral 60g de ghee 1 colher de ch\u00e1 de p\u00f3 de cardamomo mo\u00eddo 120g de a\u00e7\u00facar 125g\" \/>\n\t<meta name=\"robots\" content=\"max-image-preview:large\" \/>\n\t<meta name=\"author\" content=\"Creative Travel Blogs\"\/>\n\t<link rel=\"canonical\" href=\"https:\/\/www.southasiatraveljournal.com\/pt-pt\/gajar-ka-halva-uma-doce-surpresa-de-inverno\/\" \/>\n\t<meta name=\"generator\" content=\"All in One SEO (AIOSEO) 4.9.10\" \/>\n\t\t<meta property=\"og:locale\" content=\"pt_PT\" \/>\n\t\t<meta property=\"og:site_name\" content=\"The South Asia Travel Journal -\" \/>\n\t\t<meta property=\"og:type\" content=\"article\" \/>\n\t\t<meta property=\"og:title\" content=\"Gajar Ka Halva \u2013 uma doce surpresa de inverno - The South Asia Travel Journal\" \/>\n\t\t<meta property=\"og:description\" content=\"Feito com cenouras doces e suculentas, esta doce surpresa \u00e9 uma das favoritas do inverno em todas as casas indianas! Pronto em: 1 hora e 15 minutos Serve: 10 pessoas Ingredientes 1\/2 kg de cenoura 1\/2 litro de leite integral 60g de ghee 1 colher de ch\u00e1 de p\u00f3 de cardamomo mo\u00eddo 120g de a\u00e7\u00facar 125g\" \/>\n\t\t<meta property=\"og:url\" content=\"https:\/\/www.southasiatraveljournal.com\/pt-pt\/gajar-ka-halva-uma-doce-surpresa-de-inverno\/\" \/>\n\t\t<meta property=\"article:published_time\" content=\"2024-08-09T11:23:58+00:00\" \/>\n\t\t<meta property=\"article:modified_time\" content=\"2024-09-17T10:33:02+00:00\" \/>\n\t\t<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n\t\t<meta name=\"twitter:title\" content=\"Gajar Ka Halva \u2013 uma doce surpresa de inverno - The South Asia Travel Journal\" \/>\n\t\t<meta name=\"twitter:description\" content=\"Feito com cenouras doces e suculentas, esta doce surpresa \u00e9 uma das favoritas do inverno em todas as casas indianas! Pronto em: 1 hora e 15 minutos Serve: 10 pessoas Ingredientes 1\/2 kg de cenoura 1\/2 litro de leite integral 60g de ghee 1 colher de ch\u00e1 de p\u00f3 de cardamomo mo\u00eddo 120g de a\u00e7\u00facar 125g\" \/>\n\t\t<script type=\"application\/ld+json\" class=\"aioseo-schema\">\n\t\t\t{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"BlogPosting\",\"@id\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/gajar-ka-halva-uma-doce-surpresa-de-inverno\\\/#blogposting\",\"name\":\"Gajar Ka Halva \\u2013 uma doce surpresa de inverno - The South Asia Travel Journal\",\"headline\":\"Gajar Ka Halva \\u2013 uma doce surpresa de inverno\",\"author\":{\"@id\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/author\\\/creativeblogs_admin\\\/#author\"},\"publisher\":{\"@id\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/#organization\"},\"image\":{\"@type\":\"ImageObject\",\"url\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/wp-content\\\/uploads\\\/2024\\\/08\\\/Recipe.jpg\",\"width\":900,\"height\":400},\"datePublished\":\"2024-08-09T11:23:58+00:00\",\"dateModified\":\"2024-09-17T10:33:02+00:00\",\"inLanguage\":\"pt-PT\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/gajar-ka-halva-uma-doce-surpresa-de-inverno\\\/#webpage\"},\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/gajar-ka-halva-uma-doce-surpresa-de-inverno\\\/#webpage\"},\"articleSection\":\"receitas, Opcional\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/gajar-ka-halva-uma-doce-surpresa-de-inverno\\\/#breadcrumblist\",\"itemListElement\":[{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/#listItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/\",\"nextItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/category\\\/receitas-pt-pt\\\/#listItem\",\"name\":\"receitas\"}},{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/category\\\/receitas-pt-pt\\\/#listItem\",\"position\":2,\"name\":\"receitas\",\"item\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/category\\\/receitas-pt-pt\\\/\",\"nextItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/gajar-ka-halva-uma-doce-surpresa-de-inverno\\\/#listItem\",\"name\":\"Gajar Ka Halva \\u2013 uma doce surpresa de inverno\"},\"previousItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/#listItem\",\"name\":\"Home\"}},{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/gajar-ka-halva-uma-doce-surpresa-de-inverno\\\/#listItem\",\"position\":3,\"name\":\"Gajar Ka Halva \\u2013 uma doce surpresa de inverno\",\"previousItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/category\\\/receitas-pt-pt\\\/#listItem\",\"name\":\"receitas\"}}]},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/#organization\",\"name\":\"The South Asia Travel Journal\",\"url\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/author\\\/creativeblogs_admin\\\/#author\",\"url\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/author\\\/creativeblogs_admin\\\/\",\"name\":\"Creative Travel Blogs\",\"image\":{\"@type\":\"ImageObject\",\"@id\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/gajar-ka-halva-uma-doce-surpresa-de-inverno\\\/#authorImage\",\"url\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/wp-content\\\/uploads\\\/2024\\\/07\\\/creative-travel-co.jpg\",\"width\":96,\"height\":96,\"caption\":\"Creative Travel Blogs\"}},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/gajar-ka-halva-uma-doce-surpresa-de-inverno\\\/#webpage\",\"url\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/gajar-ka-halva-uma-doce-surpresa-de-inverno\\\/\",\"name\":\"Gajar Ka Halva \\u2013 uma doce surpresa de inverno - The South Asia Travel Journal\",\"description\":\"Feito com cenouras doces e suculentas, esta doce surpresa \\u00e9 uma das favoritas do inverno em todas as casas indianas! Pronto em: 1 hora e 15 minutos Serve: 10 pessoas Ingredientes 1\\\/2 kg de cenoura 1\\\/2 litro de leite integral 60g de ghee 1 colher de ch\\u00e1 de p\\u00f3 de cardamomo mo\\u00eddo 120g de a\\u00e7\\u00facar 125g\",\"inLanguage\":\"pt-PT\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/#website\"},\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/gajar-ka-halva-uma-doce-surpresa-de-inverno\\\/#breadcrumblist\"},\"author\":{\"@id\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/author\\\/creativeblogs_admin\\\/#author\"},\"creator\":{\"@id\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/author\\\/creativeblogs_admin\\\/#author\"},\"image\":{\"@type\":\"ImageObject\",\"url\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/wp-content\\\/uploads\\\/2024\\\/08\\\/Recipe.jpg\",\"@id\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/gajar-ka-halva-uma-doce-surpresa-de-inverno\\\/#mainImage\",\"width\":900,\"height\":400},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/gajar-ka-halva-uma-doce-surpresa-de-inverno\\\/#mainImage\"},\"datePublished\":\"2024-08-09T11:23:58+00:00\",\"dateModified\":\"2024-09-17T10:33:02+00:00\"},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/#website\",\"url\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/\",\"name\":\"The South Asia Travel Journal\",\"inLanguage\":\"pt-PT\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.southasiatraveljournal.com\\\/pt-pt\\\/#organization\"}}]}\n\t\t<\/script>\n\t\t<!-- All in One SEO -->\n\n","aioseo_head_json":{"title":"Gajar Ka Halva \u2013 uma doce surpresa de inverno - The South Asia Travel Journal","description":"Feito com cenouras doces e suculentas, esta doce surpresa \u00e9 uma das favoritas do inverno em todas as casas indianas! Pronto em: 1 hora e 15 minutos Serve: 10 pessoas Ingredientes 1\/2 kg de cenoura 1\/2 litro de leite integral 60g de ghee 1 colher de ch\u00e1 de p\u00f3 de cardamomo mo\u00eddo 120g de a\u00e7\u00facar 125g","canonical_url":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/gajar-ka-halva-uma-doce-surpresa-de-inverno\/","robots":"max-image-preview:large","keywords":"","webmasterTools":{"miscellaneous":""},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"BlogPosting","@id":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/gajar-ka-halva-uma-doce-surpresa-de-inverno\/#blogposting","name":"Gajar Ka Halva \u2013 uma doce surpresa de inverno - The South Asia Travel Journal","headline":"Gajar Ka Halva \u2013 uma doce surpresa de inverno","author":{"@id":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/author\/creativeblogs_admin\/#author"},"publisher":{"@id":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/#organization"},"image":{"@type":"ImageObject","url":"https:\/\/www.southasiatraveljournal.com\/wp-content\/uploads\/2024\/08\/Recipe.jpg","width":900,"height":400},"datePublished":"2024-08-09T11:23:58+00:00","dateModified":"2024-09-17T10:33:02+00:00","inLanguage":"pt-PT","mainEntityOfPage":{"@id":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/gajar-ka-halva-uma-doce-surpresa-de-inverno\/#webpage"},"isPartOf":{"@id":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/gajar-ka-halva-uma-doce-surpresa-de-inverno\/#webpage"},"articleSection":"receitas, Opcional"},{"@type":"BreadcrumbList","@id":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/gajar-ka-halva-uma-doce-surpresa-de-inverno\/#breadcrumblist","itemListElement":[{"@type":"ListItem","@id":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/#listItem","position":1,"name":"Home","item":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/","nextItem":{"@type":"ListItem","@id":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/category\/receitas-pt-pt\/#listItem","name":"receitas"}},{"@type":"ListItem","@id":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/category\/receitas-pt-pt\/#listItem","position":2,"name":"receitas","item":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/category\/receitas-pt-pt\/","nextItem":{"@type":"ListItem","@id":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/gajar-ka-halva-uma-doce-surpresa-de-inverno\/#listItem","name":"Gajar Ka Halva \u2013 uma doce surpresa de inverno"},"previousItem":{"@type":"ListItem","@id":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/#listItem","name":"Home"}},{"@type":"ListItem","@id":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/gajar-ka-halva-uma-doce-surpresa-de-inverno\/#listItem","position":3,"name":"Gajar Ka Halva \u2013 uma doce surpresa de inverno","previousItem":{"@type":"ListItem","@id":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/category\/receitas-pt-pt\/#listItem","name":"receitas"}}]},{"@type":"Organization","@id":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/#organization","name":"The South Asia Travel Journal","url":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/"},{"@type":"Person","@id":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/author\/creativeblogs_admin\/#author","url":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/author\/creativeblogs_admin\/","name":"Creative Travel Blogs","image":{"@type":"ImageObject","@id":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/gajar-ka-halva-uma-doce-surpresa-de-inverno\/#authorImage","url":"https:\/\/www.southasiatraveljournal.com\/wp-content\/uploads\/2024\/07\/creative-travel-co.jpg","width":96,"height":96,"caption":"Creative Travel Blogs"}},{"@type":"WebPage","@id":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/gajar-ka-halva-uma-doce-surpresa-de-inverno\/#webpage","url":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/gajar-ka-halva-uma-doce-surpresa-de-inverno\/","name":"Gajar Ka Halva \u2013 uma doce surpresa de inverno - The South Asia Travel Journal","description":"Feito com cenouras doces e suculentas, esta doce surpresa \u00e9 uma das favoritas do inverno em todas as casas indianas! Pronto em: 1 hora e 15 minutos Serve: 10 pessoas Ingredientes 1\/2 kg de cenoura 1\/2 litro de leite integral 60g de ghee 1 colher de ch\u00e1 de p\u00f3 de cardamomo mo\u00eddo 120g de a\u00e7\u00facar 125g","inLanguage":"pt-PT","isPartOf":{"@id":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/#website"},"breadcrumb":{"@id":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/gajar-ka-halva-uma-doce-surpresa-de-inverno\/#breadcrumblist"},"author":{"@id":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/author\/creativeblogs_admin\/#author"},"creator":{"@id":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/author\/creativeblogs_admin\/#author"},"image":{"@type":"ImageObject","url":"https:\/\/www.southasiatraveljournal.com\/wp-content\/uploads\/2024\/08\/Recipe.jpg","@id":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/gajar-ka-halva-uma-doce-surpresa-de-inverno\/#mainImage","width":900,"height":400},"primaryImageOfPage":{"@id":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/gajar-ka-halva-uma-doce-surpresa-de-inverno\/#mainImage"},"datePublished":"2024-08-09T11:23:58+00:00","dateModified":"2024-09-17T10:33:02+00:00"},{"@type":"WebSite","@id":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/#website","url":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/","name":"The South Asia Travel Journal","inLanguage":"pt-PT","publisher":{"@id":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/#organization"}}]},"og:locale":"pt_PT","og:site_name":"The South Asia Travel Journal -","og:type":"article","og:title":"Gajar Ka Halva \u2013 uma doce surpresa de inverno - The South Asia Travel Journal","og:description":"Feito com cenouras doces e suculentas, esta doce surpresa \u00e9 uma das favoritas do inverno em todas as casas indianas! Pronto em: 1 hora e 15 minutos Serve: 10 pessoas Ingredientes 1\/2 kg de cenoura 1\/2 litro de leite integral 60g de ghee 1 colher de ch\u00e1 de p\u00f3 de cardamomo mo\u00eddo 120g de a\u00e7\u00facar 125g","og:url":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/gajar-ka-halva-uma-doce-surpresa-de-inverno\/","article:published_time":"2024-08-09T11:23:58+00:00","article:modified_time":"2024-09-17T10:33:02+00:00","twitter:card":"summary_large_image","twitter:title":"Gajar Ka Halva \u2013 uma doce surpresa de inverno - The South Asia Travel Journal","twitter:description":"Feito com cenouras doces e suculentas, esta doce surpresa \u00e9 uma das favoritas do inverno em todas as casas indianas! Pronto em: 1 hora e 15 minutos Serve: 10 pessoas Ingredientes 1\/2 kg de cenoura 1\/2 litro de leite integral 60g de ghee 1 colher de ch\u00e1 de p\u00f3 de cardamomo mo\u00eddo 120g de a\u00e7\u00facar 125g"},"aioseo_meta_data":{"post_id":"5273","title":null,"description":null,"keywords":null,"keyphrases":{"focus":{"keyphrase":"","score":0,"analysis":{"keyphraseInTitle":{"score":0,"maxScore":9,"error":1}}},"additional":[]},"primary_term":null,"canonical_url":null,"og_title":null,"og_description":null,"og_object_type":"default","og_image_type":"default","og_image_url":null,"og_image_width":null,"og_image_height":null,"og_image_custom_url":null,"og_image_custom_fields":null,"og_video":"","og_custom_url":null,"og_article_section":null,"og_article_tags":null,"twitter_use_og":false,"twitter_card":"default","twitter_image_type":"default","twitter_image_url":null,"twitter_image_custom_url":null,"twitter_image_custom_fields":null,"twitter_title":null,"twitter_description":null,"schema":{"blockGraphs":[],"customGraphs":[],"default":{"data":{"Article":[],"Course":[],"Dataset":[],"FAQPage":[],"Movie":[],"Person":[],"Product":[],"ProductReview":[],"Car":[],"Recipe":[],"Service":[],"SoftwareApplication":[],"WebPage":[]},"graphName":"BlogPosting","isEnabled":true},"graphs":[]},"schema_type":"default","schema_type_options":null,"pillar_content":false,"robots_default":true,"robots_noindex":false,"robots_noarchive":false,"robots_nosnippet":false,"robots_nofollow":false,"robots_noimageindex":false,"robots_noodp":false,"robots_notranslate":false,"robots_max_snippet":"-1","robots_max_videopreview":"-1","robots_max_imagepreview":"large","priority":null,"frequency":"default","local_seo":null,"breadcrumb_settings":null,"limit_modified_date":false,"ai":null,"created":"2024-08-09 11:23:58","updated":"2025-06-16 14:58:23","seo_analyzer_scan_date":null},"aioseo_breadcrumb":"<div class=\"aioseo-breadcrumbs\"><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/www.southasiatraveljournal.com\/pt-pt\/\" title=\"Home\">Home<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">&raquo;<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/www.southasiatraveljournal.com\/pt-pt\/category\/receitas-pt-pt\/\" title=\"receitas\">receitas<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">&raquo;<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\tGajar Ka Halva \u2013 uma doce surpresa de inverno\n\t\t<\/span><\/div>","aioseo_breadcrumb_json":[{"label":"Home","link":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/"},{"label":"receitas","link":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/category\/receitas-pt-pt\/"},{"label":"Gajar Ka Halva \u2013 uma doce surpresa de inverno","link":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/gajar-ka-halva-uma-doce-surpresa-de-inverno\/"}],"featured_image_src":"https:\/\/www.southasiatraveljournal.com\/wp-content\/uploads\/2024\/08\/Recipe.jpg","author_info":{"display_name":"Creative Travel Blogs","author_link":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/author\/creativeblogs_admin\/"},"_links":{"self":[{"href":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/wp-json\/wp\/v2\/posts\/5273","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/wp-json\/wp\/v2\/comments?post=5273"}],"version-history":[{"count":1,"href":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/wp-json\/wp\/v2\/posts\/5273\/revisions"}],"predecessor-version":[{"id":5274,"href":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/wp-json\/wp\/v2\/posts\/5273\/revisions\/5274"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/wp-json\/wp\/v2\/media\/4870"}],"wp:attachment":[{"href":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/wp-json\/wp\/v2\/media?parent=5273"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/wp-json\/wp\/v2\/categories?post=5273"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.southasiatraveljournal.com\/pt-pt\/wp-json\/wp\/v2\/tags?post=5273"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}