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East West Spring Rolls Recipe

Recipe Servings: 2 Prep Time: 05 mins Cook Time: 40 mins Total Cook Time: 45 mins Difficulty Level: Medium About East West Spring Rolls Recip: Infused with a range of flavors, crisp vegetarian spring rolls with cheese, bell peppers and sun dried tomatoes. Served with a basil
August 8, 2024

Methi Pakoras

Ingredients:  1 cup Gram flour (besan) 1/4 cup Rice flour Salt , to taste 1/2 cup Methi Leaves (Fenugreek Leaves) 1 teaspoon Red chilli powder 1/4 teaspoon Asafoetida (hing) 1/4 teaspoon Turmeric powder (Haldi) 1/2 teaspoon Ajwain (Carom seeds) 1/2 tablespoon Coriander (Dhania) Seeds , crushed Cooking oil , for
August 8, 2024

Puffed Lotus Seed Pakoras

Ingredients 100 grams Phool Makhana (Lotus Seeds) , roasted in ghee 1/2 cup Gram flour (besan) 1 Onion , sliced 1 Green Chilli , chopped 1 teaspoon Cumin seeds (Jeera) 1 teaspoon Red chilli powder 1 teaspoon Turmeric powder (Haldi) Salt , to taste 1 sprig Coriander (Dhania) Leaves ,
August 8, 2024

Healthy Kala Chana Pakora

Ingredients: 1/2 cup Kala Chana (Black Chickpeas) 1 Onion , finely chopped 2 Green Chillies , finely chopped 4 cloves Garlic , finely chopped 1 inch Ginger , finely chopped 2 sprig Coriander (Dhania) Leaves , finely chopped Salt , salt to taste 1 teaspoon Chaat Masala Powder ,
August 8, 2024

Chicken Biryani Recipe

TOTAL TIME: 1h PREP TIME: 20 m CALORIES5: 60 It’s a one-pot meat that can fill your stomach itself and it doesn’t need any side dish, however, many enjoy biryani with raita (curd). Biryani is an epitome of Mughlai cuisine and over
August 8, 2024

Malai Kofta

This restaurant style malai kofta curry is so delicious and very easy to make at home. Deep fried paneer balls are coated with cream and added into rich red gravy. Course: Main Course Cuisine: Punjabi Prep Time: 20 minutes Cook Time: 40 minutes Total
August 8, 2024

Lucknowi Chicken Curry

Indian Chicken Curry Recipes – Discover one of the many regional varieties of Indian Chicken Curry from the North Indian state of Uttar Pradesh. Prep Time: 15 minutes Cook Time: 45 minutes Total Time: 1 hour Yield: 4 Calories per serving: 457.83 kcal Fat per serving: 33.97 g
August 8, 2024

Pindi Chole

Pindi Chole- Chickpeas cooked in fresh Indian spices Prep Time : 16-20 minutes Cook time : 31-40 minutes Serve : 4 Level Of Cooking : Moderate Taste : Tangy Ingredients for Pindi Chole Recipe Chickpeas soaked overnight 1 cup Tea leaves 1 tablespoon Oil 2 tablespoons Cumin seeds 1 tablespoon Pomegranate seeds
August 8, 2024

Mango Kulfi

Popular kulfi recipe but with a twist, flavoured with mango. Summer is never complete without indulging in mangoes. Ingredients Of Mango Kulfi 1 can (400 gm) sweetened condensed milk 1/2 cups mango pulp 1/2 cups cream 10-12 almonds, blanched 8 kulfi moulds Vark leaves-optional
August 8, 2024

Sol Kadi (Konkani Kokum Drink)

Sol Kadi is made from Kokum or Aamsol and coconut milk. It cools down the digestive system after eating spicy food. It is a natural digestive, and supposed to be an excellent antidote for acidity. Ingredients Of Sol Kadi (Konkani Kokum Drink)
August 8, 2024
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