In Gumatapura, a border village between Karnataka and Tamil Nadu, the day after Diwali unfolds in a way that surprises most outsiders. Villagers gather to celebrate Gorehabba, a ritualistic “cow dung festival” believed to bring prosperity, protection, and good health.
Dedicated to Beerappa, an avatar of Lord Shiva revered by the Kuruba community, the festival marks the end of Deepavali. Locals consider cow dung sacred and purifying, rooted in long-standing traditions like panchagavya. According to local lore, Beerappa himself emerged from cow dung, making it a holy offering.
The morning begins with temple rituals, after which villagers collect fresh dung from nearby cattle sheds and gather in an open ground. A large pile of cow dung paste is placed at the centre as a signal for the playful, chaotic battle to begin. For one to two hours, participants gleefully fling cow dung at one another, much like Spain’s La Tomatina, but with deep spiritual symbolism.
Beyond its shock value, Gorehabba serves an important social function. It’s a rare day when caste lines dissolve, and people from both Tamil Nadu and Karnataka join in with equal enthusiasm. Migrants return home, elders and children participate together, and the festival becomes a powerful celebration of unity.
For travellers, Gorehabba offers a chance to witness an offbeat and visually striking cultural tradition. Photographers flock to capture the scenes, though seeking permission, especially before photographing women, is encouraged.
The festival is held annually the day after Diwali, with dates shifting according to the Hindu lunar calendar.
Nearest major access points:
• From Karnataka: Mysuru (80–90 km)
• From Tamil Nadu: Erode (70–80 km)
Local buses and taxis connect both cities to Talavadi and onward to Gumatapura. What may look unusual from afar is, for this village, a cherished blend of faith, folklore, and festive joy.
