Cool Reads - Page 3

Madhya Pradesh has introduced its first women-run ‘Handloom Cafe’ in Pranpur, a village near the well-known tourist site of Chanderi in the Ashoknagar district. This initiative, launched by the Madhya Pradesh Tourism Board, marks a significant step towards women’s empowerment while promoting

Devmali, a village in Rajasthan’s Beawar district, has been recognized as India’s Best Tourist Village. The village will receive this prestigious honor in a ceremony scheduled for November 27 in Delhi, as per recent reports. This recognition highlights Devmali’s unique blend of

Centuries ago, fleeing religious persecution in ancient Persia, the Parsis found a welcoming refuge on the shores of Gujarat. From there, they expanded to Mumbai and other regions, seamlessly blending their distinct culture into the vibrant mosaic of India. With deep-rooted pride

Biryani is a dish that captures the very soul of India’s diverse culinary scene. This irresistible rice creation, bursting with juicy meat or vibrant vegetables, is a symphony of aromatic spices garnished with crispy fried onions and fresh herbs. You can savour

Perched majestically on a ridge, Qayaam Gah offers an unparalleled escape into the spiritual heart of Kashmir. Named after the Sufi concept of the highest mystical state, this retreat provides a transcendental experience with sweeping views of Dal Lake and the verdant

October in India transforms into a vibrant canvas of colour, rhythm, and exuberance as Navaratri, Durga Puja, and Dussehra unfold. This trio of festivals offer an immersive journey into India’s deep-rooted traditions and communal joy Navaratri: Nine nights of devotion The festival

India has once again topped global food lists, with four of its beloved chicken dishes ranking among the top 20 in the world, according to TasteAtlas. Butter Chicken, with its creamy tomato-based sauce, secured 4th place, while the smoky, spicy Chicken Tikka

Mother Teresa, born Anjezë Gonxhe Bojaxhiu in 1910, was an extraordinary humanitarian known for her deep compassion and tireless work. Her incredible generosity and selflessness earned her the Nobel Peace Prize in 1979. She was canonised as a saint in 2016. Dedicated

On a bustling street in Mumbai, a vendor drizzles a generous amount of oil onto a hot griddle. Finely chopped onions, tomatoes, green peas, bell peppers, and boiled potatoes follow, sizzling as they hit the surface. The vegetables soften and meld together

Set within a sprawling tea estate in the scenic Kangra Valley, The Lodge at Wah is an exclusive retreat that draws on the region’s rich cultural and architectural traditions. Designed as a natural, eco-friendly home, the lodge’s Himachali architecture is crafted from