India - Page 3

Some innovators create products. A few change the way people experience the world. Amar Gopal Bose belonged to the second kind. Born in Philadelphia in 1929 to an Indian father, Noni Gopal Bose, and an American mother, Charlotte Mechlin, Amar Bose grew

Few dishes capture the flavour and theatre of Indian cuisine quite like Tandoori Chicken. Known for its vibrant colour, smoky aroma and beautifully spiced marinade, this much-loved grilled dish is a favourite across India, from family celebrations and festive meals to restaurant

Tucked away in Mimey, Arunachal Pradesh, TungTao Resort is a peaceful riverside escape that brings travellers closer to the untouched beauty of India’s Northeast. Surrounded by flowing water, lush greenery and open skies, this charming retreat feels like a quiet pause from

Step into a local home in Guwahati for a warm, personal introduction to Assamese cuisine, culture, and everyday hospitality. Designed for travelers who want to experience more than a restaurant meal, this hands-on culinary experience offers a closer look at the ingredients,

Goa’s quieter southern coastline has welcomed a new sanctuary for mindful travellers with the launch of Villa Raag, a boutique wellness retreat by the Kairali Ayurvedic Group. Set along the serene shores of Agonda Beach, this intimate beachfront hideaway brings together luxury

Raksha Bandhan is a beloved Indian festival that honors the special bond between brothers and sisters. The name “Raksha Bandhan” means “the bond of protection,” capturing the essence of the day. On this auspicious occasion, sisters tie vibrant, decorative threads called “rakhi”